How often do we hear that we are what we eat? And also that Asian foods like boba, ramen and momos are all the rage? But how does what we eat align with how we experience life as racialized subjects in America? In this workshop, Anita Mannur leads us in a session as we talk--and WRITE--about food, culture, and race. Connect with other creatives and think about what our food cultures say about us, the ways we belong and don't belong. Light refreshments will be provided at the event.